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Grass-Fed Raw Angus Sirloin Tip Steak with Fresh Herbs

Sirloin Tip Steak

$10.05Price

The sirloin tip steak is a budget friendly & lean boneless steak option that requires a few hours of marinating before fast frying or grilling.  This steak is a great option for slicing thinly and using for stir-fries or fajitas.

Did you know that despite the misleading name of this steak, this cut actually comes from part of the round primal NOT the sirloin and that is why an acidic marinade will help break down the muscle fibers before quickly cooking to medium rare.

($12/lb.)

Quantity

Something you couldn't find?

*WE WILL HAVE NEW BEEF IN APR,
JUNE, AUG & OCT 2027.*

*WE WILL HAVE CHICKENS AVAILABLE
IN JUNE AND OCT 2027.*
*WE WILL HAVE NEW LAMB
IN APRIL & OCTOBER*

*PLANTS & PRODUCE SEASONALLY*

 

If some items are not available at this present time,

happily you won't have to wait long!  ​

Our Angus beef is prebooked with our butchers

every other month, from spring to fall.

  We raise free-run Rustic Ranger meat chickens to be available in the spring and fall of every year.

Our Dorper lamb is available 2 or 3 times per year.

By arranging preset dates with our butchers, we can plan on renewing our selection every couple months.

​

We offer 100% traceability with our commitment to growing all of our animals from birth to butcher on our own family farm in Bobcaygeon, Ontario, Canada.

​

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Details

By Appointment Only

2561 Pigeon Lake Road

Bobcaygeon, ON, K0M 1A0

705-328-5216

info@grasshillfarmshop.com

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